Google It

On our way home from work, we stopped at our favorite fruit stand to pick up our weekly helping of fruit.  Heidi began to cut the watermelon and then let out a scream (*Note: When cutting anything with a sharp knife, it is best not to scream).  The watermelon was not pink nor red.  Rather, it was yellow -- pure yellow!!  We quickly turned to the most trusted source we could think of to solve our watermelon mystery.  Google confirmed that yes, yellow watermelon did exist and that it was edible.  In fact, one Google source stated that yellow watermelon was, "rare, extra sweet, and a true treat."  We hope that is an accurate description and that it is not truly some case of Chinese pesticides gone awry.